Best Potato and Pork (or Chicken) Sheet Pan Meal

On April 12th, 2019 by Carma Christensen

So--I've always kind of wondered about what the big deal was with sheet pan meals?  I mean,  meat and veggies roasted together on the same baking sheet.  And it seemed risky to me--What if things didn't get done at the same time?  Who loves limp, lifeless veggies and underdone meat?   Seemed like scary business. But […]

Read More >>

On April 11th, 2019 by Carma Christensen

Instant Pot (or other electric pressure cooker) and Ultra Gel®?  What a great combination!  The Instant Pot relies on superheated steam to cook food quickly, which means there has to be a source of liquid.  That means that there is usually a sauce or gravy as a part of the Instant Pot dish.  But that […]

Read More >>

On March 3rd, 2019 by Carma Christensen

Here is a low-cal any-weather soup that is so satisfying you will make it again and again. I think it has just the right amount of heat--even my most wary family members eat it with gusto (and corn chips) and the more adventurous add a little cayenne. And although it looks like it has alot […]

Read More >>

On January 20th, 2019 by Carma Christensen

Chicken breast--my son describes it as "A blank canvas".  No matter what your cultural background is, chicken probably plays a prominent culinary role.  Boneless, skinless chicken breast is enjoying unprecedented favor for its low-fat, high-quality protein at a very reasonable price.  Chickens have been bred to meet the public's demand for large, meaty breasts and […]

Read More >>

On December 2nd, 2018 by Carma Christensen

A stir-fry is one of the easiest dishes to prepare ahead for a quick trip to the finish line.  All of the washing, peeling, and dicing can be done ahead and the prepped ingredients refrigerated, ready to be quickly cooked when the time is right. There are four main pieces of most stir fry dishes:  […]

Read More >>

On June 5th, 2018 by Carma Christensen

Here's a quick and easy orange chicken recipe that makes your kitchen smell like heaven!  You might want to start the rice before you start the recipe so they'll both be ready to serve at the same time. Nutrition Calories 3009 cal Fat 80 g Carbs 166 g Protein 268 g Click Here For Full […]

Read More >>

  • Recent Posts

  • Categories

  • JOIN OUR NEWSLETTER

    Fill out this quick form below to be notified of specials and new products.

    Carnet Foods provides modified food starch products which can be used to thicken hot or cold foods without cooking.
    4580 Columbine St Boise, ID 83713-2511 | 1 (208) 375-4519carma@carnetfoods.com
    Privacy PolicyTerms & Conditions
    © Copyright 2017 - Carnet Foods - All Rights Reserved.
    twitterfacebookgoogle-pluslinkedin