How to Make Gravy for the Bird / Herbed Turkey with Shallot Gravy

On November 11th, 2018 by Carma Christensen

I walked in the door and smells of thyme and sage met me first, then the mild onion, then the roasting turkey.  My daughter followed me--"Smells like Thanksgiving!" she said.  And she was right!  After trying a multitude of different recipes over the years, I found a recipe for Herbed Turkey with Shallot gravy in […]

Read More >>

  • Recent Posts

  • Categories

  • JOIN OUR NEWSLETTER

    Fill out this quick form below to be notified of specials and new products.

    Carnet Foods provides modified food starch products which can be used to thicken hot or cold foods without cooking.
    4580 Columbine St Boise, ID 83713-2511 | 1 (208) 375-4519carma@carnetfoods.com
    Privacy PolicyTerms & Conditions
    © Copyright 2017 - Carnet Foods - All Rights Reserved.
    twitterfacebookgoogle-pluslinkedin