On November 16th, 2019 by Carma Christensen
I made Chicken and Wild Rice Soup yesterday when the temperature lows were in the 40s here in the Northwest. Creamy, hearty, and yummy!! And SOOO easy--cut up the veggies the night before and the soup will go together in minutes. And with the wonders of an electric pressure cooker like the Instant Pot, it […]Read More >>
On April 11th, 2019 by Carma Christensen
Instant Pot (or other electric pressure cooker) and Ultra Gel®? What a great combination! The Instant Pot relies on superheated steam to cook food quickly, which means there has to be a source of liquid. That means that there is usually a sauce or gravy as a part of the Instant Pot dish. But that […]Read More >>
On April 4th, 2018 by Carma Christensen
Looking for more ways to make that new Instant Pot earn its place on the counter? It's a great time to try the ease and economy of making your own yogurt. And the real advantage is having total control over the end result. Have you ever taken the time to compare the many types of […]Read More >>
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