We all know the choices of thickeners available at the grocery store: flour, cornstarch, tapioca, and occasionally arrowroot.
In today's fast-paced world, many of us feel a need for more versatile thickeners:
We want to prepare meals ahead and have them retain a quality we can be proud of. We want more control over what our family eats than we can get with commercially prepared foods. And we want to be able to make our own low-calorie and low-fat products.
We have experimented with over thirty different food starches in order to ensure our selection of the ultimate instant food starches: Ultra Gel and Thick Gel!